Spicy Cheese Batter for Seafood |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 6 |
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This is soooo good, my kids love it and it makes a nice change from traditional batters. Ingredients:
1 cup flour |
1 teaspoon salt |
1/2 teaspoon cayenne pepper |
1 teaspoon baking powder |
3/4 cup milk |
1 egg, beaten |
1 tablespoon vegetable oil |
1 tablespoon chopped parsley |
1/2 cup shredded cheddar cheese |
Directions:
1. In a medium bowl, mix dry ingredients and cheddar cheese.
2. Blend in milk and vegetable oil until smooth.
3. Dip fish or shellfish into batter.
4. Deep-fry at 375 for 3 to 5 minutes.
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