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Prep Time: 0 Minutes Cook Time: 60 Minutes |
Ready In: 60 Minutes Servings: 8 |
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A different way to cook cauliflower that has a delicious taste.It is easy and goes with any kind of meat. Ingredients:
2 tablespoons butter, unsalted |
4 cloves garlic, minced or mashed |
2 eggs, beaten |
5 slices bacon, cooked crisp and crumbled(or 1/2 lb. sausage,cooked and crumbled) |
1/2 yellow onion,chopped |
2 cups cauliflower,chopped |
1 cup parmesan cheese |
Directions:
1. Preheat oven to 350F
2. Heat butter in a skillet. add onions and garlic, cook until onions turn golden.
3. Add cauliflower and continue to cook 1 minute more.
4. Remove to bowl.
5. Add eggs, parmesan cheese and bacon.
6. Spoon into a buttered baking dish.
7. Bake for 1 hour, or until brown.
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