Spicy Cajun Salsa Burgers |
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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 4 |
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Use a few on-hand seasonings like Creole, red pepper flakes and garlic powder to create these flavorful and juicy burgers. Ingredients:
1/2 cup salsa |
1 teaspoon creole seasoning |
1/2 teaspoon garlic powder |
1/2 teaspoon crushed red pepper flakes |
1/2 teaspoon pepper |
1 pound ground beef |
4 kaiser rolls, split and toasted |
Directions:
1. In a large bowl, combine the first five ingredients. Add beef; mix lightly but thoroughly. Shape into four 1/2-in.-thick patties.
2. Grill burgers, covered, over medium heat or broil 4 in. from heat 4-5 minutes on each side or until a thermometer reads 160°. Serve on rolls. Yield: 4 servings.
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