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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Something to please those of you who like hot stuff. This will do it, that is for sure. Ingredients:
1 large cabbage (about 2 1/2 lb.), cut into bite-size pieces . |
2 green tomatoes, chopped |
1 large green bell pepper, chopped |
1 cup water |
1/3 cup hot pickled banana peppers, chopped |
1 tbsp. vegetable oil |
1 tsp. salt |
1/2 tsp. pepper |
Directions:
1. Bring all ingredients to a boil in a large nonstick skillet over medium-high heat.
2. Cover, reduce heat, and simmer, stirring occasionally, 25 minutes or until cabbage is tender.
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