Spicy Burger (Hamburguesa Picosita) |
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Prep Time: 15 Minutes Cook Time: 20 Minutes |
Ready In: 35 Minutes Servings: 4 |
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I like this recipe, because it is different, with more flavor, and is the spicy Latin twist. to make this recipe, I recommend you prepare the meat for about 2 hours before cooking, so the flavors mix well with meat. I know you'll love this recipe. Ingredients:
4 hamburger buns |
1 lb ground beef |
8 slices tomatoes |
4 leaves romaine lettuce |
mayonnaise |
mustard |
ketchup |
1/2 cup chopped cilantro |
1/2 onion, finely chopped |
1 teaspoon garlic salt |
1 egg |
2 jalapenos, chopped |
1 tablespoon pepper |
1 teaspoon soy sauce |
salt |
Directions:
1. In a bowl put the meat spread. 2. Add all ingredients. 3. And mix with hands until well blended. 4. Place it in a plastic bag in the refrigerator about 2 hours (optional). 5. Heat a skillet and cook the meat for 3 minutes on each side. 6. Hot bread add mayonnaise, mustard, ketchup, tomato, romaine lettuce to taste. 7. Accompany it with your favorite beverage. |
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