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Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 4 |
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A recipe from Frank's REDHOT sauce. Even though this burger is only 3 ingredients, it's delicious. Very easy to do. I ate it with the spicy ketchup and a slice of Jarslberg cheese. Ingredients:
3/4 cup ketchup |
1/4 cup frank's red hot sauce |
1 lb ground beef |
Directions:
1. Combine ketchup and frank's redhot sauce. Mix beef with 1/4 cup spicy ketchup.
2. Shape meat into 4 burgers.
3. Broil or grill burgers until done.
4. Top with remaining spicy ketchup.
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