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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 6 |
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I found this in a food blog. Ingredients:
1 lb broccoli |
1/2 cup extra virgin olive oil |
4 garlic cloves, minced |
1/2 teaspoon crushed red pepper flakes |
1 lb pasta, cooked |
Directions:
1. Cook broccoli in boiling water, 3-5 minutes until just tender.
2. Heat oil in skillet over medium heat.
3. Add garlic.
4. Cook over medium heat until just golden, about 2 minutes.
5. Add drained broccoli and red pepper flakes, and cook 5 minutes.
6. Add salt and pepper to taste.
7. Add broccoli mixture to cooked pasta.
8. Toss and serve.
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