Spicy Blood Orange Cooler |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1 3/4 cups bottled blood orange juice |
1 3/4 cups chopped mango (2 mangos), frozen |
1 tablespoon grated peeled fresh ginger |
3 tablespoons honey |
1/8 teaspoon sea salt |
1 cup tangerine-orange flavored sparkling water |
Directions:
1. Combine first 5 ingredients in a blender; process until smooth.
2. Pour mixture into an 8-inch square glass or ceramic baking dish. Cover and freeze 2 1/2 hours, scraping with a fork every 30 minutes until mixture is fluffy.
3. Spoon orange mixture into 4 serving glasses. Top each with 1/4 cup sparkling water. Serve immediately.
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