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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This is terrific brushed onto grilled chicken or ribs, or spread onto brisket or barbecued-pork sandwiches. Ingredients:
2 tablespoons vegetable oil |
1 medium onion, finely chopped |
1/3 cup chopped celery |
1 tablespoon minced garlic |
1 tablespoon paprika |
1/2 teaspoon cayenne pepper |
3/4 cup ketchup |
1/2 cup beer |
1/4 cup apple cider vinegar |
1 tablespoon worcestershire sauce |
Directions:
1. Heat vegetable oil in heavy medium saucepan over medium heat. Add onion and celery and sauté until tender, about 5 minutes. Add garlic, paprika and cayenne and stir 1 minute. Add ketchup, beer, vinegar and Worcestershire sauce. Reduce heat to medium-low. Simmer uncovered until flavors blend and sauce is slightly reduced, stirring occasionally, about 30 minutes. (Can be prepared 1 week ahead. Cover and refrigerate.)
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