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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 1 |
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A fresh and delicious sauce. Perfect with Mexican flautas, fried tacos, or plain corn chips. Ingredients:
5 fresh tomatillos, husks removed |
4 serrano chile peppers, or to taste |
2 tablespoons chopped fresh cilantro |
1 ripe avocado - peeled, pitted, and quartered |
salt to taste |
Directions:
1. Blend the tomatillos, serrano chile peppers, and cilantro in a blender until smooth. Add 1 avocado quarter and continue blending until the avocado is fully incorporated into the mixture; repeat with each piece of avocado. Season with salt; continue processing until smooth. Serve immediately.
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