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Prep Time: 0 Minutes Cook Time: 5 Minutes |
Ready In: 5 Minutes Servings: 8 |
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My twist on the Salsa Con Queso sold in the chip aisle that costs $3.00 for a tiny jar! Ingredients:
1/2 pound mexican style velveeta cheese, cubed |
1/2 cup sour cream |
1 tbs taco seasoning mix |
1 tsp adobo seasoning |
tortilla chips |
miscellaneous veggies for dipping |
Directions:
1. In a microwave safe bowl, heat the Velveeta on 75% power for 2 minutes, stirring halfway through.
2. In another bowl, combine the sour cream, taco seasoning mix, and Adobo seasoning. Mix into the partially melted Velveeta.
3. Microwave at 75% power for an additional 2 to 3 minutes, stirring after every minute, until melted and smooth.
4. Serve with tortilla chips and/or veggies for dippers.
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