Spicey Sausage Cream Cheese Dip |
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Prep Time: 0 Minutes Cook Time: 12 Minutes |
Ready In: 12 Minutes Servings: 10 |
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My Sister found this recipe quite a few years ago and as simple as it is, we never have a family get together without it. If it is too spicey for you as is, use regular sausage instead of Hot... Ingredients:
2 packages cream cheese (room temp) |
1 lb package hot pork sausage |
1 can original rotel tomatoes w/ green chiles |
3 green onions chopped |
2 cloves garlic minced |
frito's scoops |
Directions:
1. Place Cream Cheese in a small crock pot and turn on low.
2. Cook Sausage until browned in a heavy skillet, over med high. When sufficiantly browned, drain Sausage and add Green Onion and Garlic and cook 2 minutes more.
3. Add the Rotel Tomatoes w/ Green Chiles. Stir until mixture is hot and bubbling..
4. Add Hot Sausage mixture to the crock pot with Cream Cheese.
5. Mix well.
6. Keep on low setting and serve with Frito's Scoops
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