Spicey Sausage Cheese Dip |
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Prep Time: 10 Minutes Cook Time: 120 Minutes |
Ready In: 130 Minutes Servings: 4 |
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I absolutely love this recipe for parties. It goes over well and is so easy to make. I do get upset though when I hope for leftovers and there aren't any! Ingredients:
2 lbs hot breakfast sausage |
1 (6 5/8 ounce) can nacho cheese |
1 (20 ounce) bag tortilla chips |
Directions:
1. Cook sausage in a pan. Drain off grease.
2. Pour cheese into Crock Pot.
3. Add sausage.
4. Heat on low for a few hours.
5. Serve with Tortilla Chips.
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