Spiced Tea Punch

Prep Time: 5 Minutes

Cook Time: 120 Minutes

Ready In: 125 Minutes

Servings: 6

You can make this with or without the rum. Cooking time is chilling time.

Ingredients:

2 apple spice tea bags

2 cups orange juice

1 cup apple juice

2 cups ginger ale

1 cup rum (optional)

Directions:

1. Brew 2 cups of tea, then let it cool. In a pitcher filled with ice add the tea, orange juice, apple juice, tea and ginger ale. Stir and then add rum if desired. Chill and serve in glasses with cinnamon sticks.

By RecipeOfHealth.com