Spiced Sour Cream Dip (with fruit) |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 8 |
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This slightly sweet dip is always a big hit at family gatherings. It's a nice addition to a brunch buffet. Ingredients:
6 tablespoons sugar |
1/8 teaspoon ground cinnamon |
1/8 teaspoon ground nutmeg |
dash salt |
dash ground allspice |
1 cup (8 ounces) sour cream |
1/4 teaspoon vanilla extract |
1/8 teaspoon rum extract |
assorted fresh fruit |
Directions:
1. In a small bowl, combine the sugar, cinnamon, nutmeg, salt and allspice. Stir in sour cream and extracts; beat until combined. Chill for 2 hours. Serve with fruit. Yield: 1 cup.
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