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Prep Time: 5 Minutes Cook Time: 120 Minutes |
Ready In: 125 Minutes Servings: 4 |
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A taste of the Caribbean any time of year. Ingredients:
6 1/4 cups pineapple juice, chilled |
1 (14 ounce) can sweetened condensed milk |
1 teaspoon vanilla |
1 pinch nutmeg |
1 pinch cinnamon |
1 lime, juice of |
Directions:
1. Pour the pineapple juice, condensed milk, vanilla, nutmeg and cinnamon into a blender.
2. Blend for a few seconds until well blended.
3. Chill the punch until very cold.
4. Pour over ice and top with a squeeze of lime juice.
5. I have been known to sneak a shot of Coconut Rum into the glass ;).
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