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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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Ingredients:
1 fresh pineapple, peeled and cored |
2 tablespoons butter or margarine, melted |
2 tablespoons bourbon or apple cider |
1/4 cup firmly packed brown sugar |
1/2 teaspoon freshly ground pepper |
Directions:
1. Cut pineapple lengthwise into 4 pieces; cut into 1/2-inch slices. Place in a lightly greased 13- x 9-inch baking dish. Drizzle with melted butter and bourbon; sprinkle with brown sugar and pepper.
2. Bake at 350° for 25 to 30 minutes.
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