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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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Roasted Spiced Pecan Halves, a real holiday treat. Wonderful marriage of flavors from down Texas way. Ingredients:
2 cups pecan halves |
1/2 teaspoon hungarian sweet paprika |
1/2 teaspoon fine ground cumin |
3/4 teaspoon kosher salt flakes |
1 tablespoon melted butter |
Directions:
1. Preheat oven to 400°F.
2. Combine all the ingredients in a plastic bag and shake until nuts are coated with spices.
3. Spread out on a baking sheet and quickly roast in oven for 5 minutes or less.
4. Do not brown or you will release the volatile pecan oils. Allow the pecans to cool completely and package them in covered container.
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