 |
Prep Time: 10 Minutes Cook Time: 5 Minutes |
Ready In: 15 Minutes Servings: 8 |
|
Wonderful sugared pecans - always a hit as a gift or just to enjoy at home. Ingredients:
1 cup sugar |
1 teaspoon salt |
1/4 cup water |
1/2 teaspoon cinnamon |
2 cups pecan halves |
Directions:
1. Heat first four ingredients in a heavy pan to 242 degrees on a candy thermometer.
2. Place pecans in a large bowl and pour mixture over them; toss to coat.
3. Spread out on a cookie sheet, cool and separate.
4. If they are too sticky you can put them in a 150 degree oven for a few minutes to crisp them a little.
|
|