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Prep Time: 10 Minutes Cook Time: 180 Minutes |
Ready In: 190 Minutes Servings: 6 |
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This smells amazing while it cooks! It serves two purposes really, yummy to eat and a great room scent! Ingredients:
8 cups sliced peaches |
1 teaspoon clove |
4 cups sugar |
1/2 teaspoon nutmeg |
4 teaspoons cinnamon |
1/2 cup red cinnamon candies (heaping) |
Directions:
1. Place peaches in blender and pulse till smooth (if you like it a little chunky, just don't pulse as much). 2. Place peaches and all other ingredients in a heavy bottom pot. 3. Cook on medium to low heat for about 3 hours , the thicker you want it the longer you cook it. 4. This can then be processed in a water bath for 5 minutes. 5. The amount you end up with is determined by how much you cook it down. I get approximately 6-1/2-7 cups of butter. |
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