Spiced Panko Bread Crumbs |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 12 |
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flavored panko with thyme, basil, ginger, and chile heat, which makes the crumbs a really exciting ingredient and one you’ll use often. The flavored crumbs also store beautifully. Lasts 3 weeks, refrigerated Ingredients:
4 cups panko breadcrumbs (japanese bread crumbs) |
2 tablespoons dried thyme |
2 tablespoons dried basil |
1 tablespoon powdered ginger |
1 tablespoon fresh coarse ground black pepper |
1 tablespoon dried ancho chile powder or 1 tablespoon regular chili powder |
Directions:
1. In a medium bowl, combine all the ingredients and mix well.
2. Use or store.
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