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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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If you're thowing a last-minute cocktail party, grab a few grocery store items and dress up this Spiced Olive Bruschetta. Ingredients:
1 1/2 cups assorted pitted olives |
1/4 cup roasted red bell peppers |
2 tablespoons chopped celery |
1 french baguette |
Directions:
1. Fab it up: Coarsely chop olives and peppers; combine olive mixture, celery, 1 tablespoon extra-virgin olive oil, 1/2 tablespoon red wine vinegar, 1/2 tablespoon chopped fresh rosemary, and 1/8 teaspoon crushed red pepper in a medium bowl. Spoon 1 tablespoon mixture on top of each of 24 toasted baguette slices.
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