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Prep Time: 15 Minutes Cook Time: 25 Minutes |
Ready In: 40 Minutes Servings: 4 |
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I have not tried this recipe. I got this recipe from Party Nuts. Ingredients:
1 tablespoon vegetable oil |
2 cups raw macadamia nuts |
1 tablespoon sugar |
1 teaspoon curry powder |
1 teaspoon ground cumin |
1 teaspoon ground coriander |
1 teaspoon chili powder |
1 teaspoon kosher salt |
1/2 teaspoon cayenne pepper, more to taste |
Directions:
1. Preheat the oven to 250. Line a baking sheet with parchment paper.
2. Place the oil and nuts in a medium size bowl and toss until well coated. Add the remaining ingredients and mix well to coat evenly.
3. Transfer the nuts to the prepared sheet and arrange in a single layer. Place in the oven and bake until lightly browned, stirring occasionally, 25-30 minutes.
4. Remove from the oven, immediately loosen the nuts with a metal spatula, and set aside to cool before serving.
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