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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 12 |
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This is a fresh-tasting salad that's easy to double for a crowd. The cinnamon and nutmeg in the yogurt dressing provide just the right amount of spice to this cool fruit medley. Lavonne Hartel of Williston, North Dakota Ingredients:
1-1/2 cups fat-free plain yogurt |
1/4 cup packed brown sugar |
1/4 teaspoon ground cinnamon |
1/8 teaspoon ground nutmeg |
2 pounds ripe bananas (about 6 medium), sliced |
1 pound apples (about 3 medium), cubed |
1 tablespoon lemon juice |
1 pound red and/or green seedless grapes |
Directions:
1. In a small bowl, combine the yogurt, brown sugar, cinnamon and nutmeg. Gently toss bananas and apples with lemon juice; add grapes. Divide among individual bowls. Drizzle with the yogurt mixture. Serve immediately. Yield: 12 servings.
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