This recipe goes with Sweet Potato-and-Pear Bisque
Ingredients:
1/2 (8-ounce) french bread loaf, cubed
vegetable cooking spray
1/4 teaspoon apple pie spice
Directions:
1. Coat bread cubes evenly with cooking spray. Place in a zip-top plastic bag; add spice. Seal bag, and shake to coat. Arrange bread cubes on a baking sheet. 2. Bake at 375° for 10 to 15 minutes or until browned. Cool.
