Spiced Cream Coffee or Spiced Cream Irish Coffee |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 2 |
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Chocolate-cinnamon coffee with spiced whipped cream. Ingredients:
1/2 cup heavy cream |
1/4 teaspoon nutmeg (ground) |
1 tablespoon sugar |
1/2-3/4 teaspoon cinnamon (ground) |
1 1/2 cups dark roast coffee (hot) |
1 ounce irish whiskey (optional) |
2 teaspoons chocolate syrup |
Directions:
1. Whip the cream with the nutmeg, sugar, and 1/4 teaspoon cinnamon.
2. Divide the coffee and whiskey (if desired) into 2 cups.
3. Stir 1 teaspoon chocolate syrup and 1/4 teaspoon cinnamon into each cup; top with spiced cream.
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