Spiced After-Dinner Coffee |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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The door is always open at our house, with one more person coming through, Rosalie says. This coffee is a great way to welcome them. Ingredients:
8 cups brewed dark roast coffee |
1 cup sugar |
2 teaspoons whole cloves (about 38) |
5 (3-inch) cinnamon sticks |
2/3 cup amaretto liqueur |
whipped cream |
orange rind strips |
Directions:
1. Heat coffee and next 3 ingredients in a saucepan over low heat 10 minutes. (Do not boil.) Stir in amaretto. Pour into mugs; serve with whipped cream and orange rind strips. Place a strip of orange rind on rim of each cup, if desired.
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