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Prep Time: 10 Minutes Cook Time: 55 Minutes |
Ready In: 65 Minutes Servings: 3 |
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Very moist. Very easy. Very tasty! Ingredients:
1/4 cup firmly packed brown sugar |
3/4 teaspoon cinnamon |
1/4 teaspoon nutmeg |
1 (3 1/2 ounce) package instant vanilla pudding |
1 (18 1/4 ounce) package yellow cake mix or 1 (18 1/4 ounce) package white cake mix |
4 eggs |
1 cup water |
1/4 cup vegetable oil |
Directions:
1. Combine sugar, cinnamon, and nutmeg.
2. Set aside.
3. Combine pudding mix, cake mix, eggs, water, and oil.
4. Put 1/3 of batter in a greased and floured tube pan.
5. Sprinkle with 1/3 of sugar mixture.
6. Repeat layers two more times.
7. Bake at 350F.
8. for 45-55 minutes, or until tester inserted in centre of cake comes out clean.
9. Cool in pan 15 minutes.
10. Remove from pan and finish cooling on a rack.
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