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Prep Time: 10 Minutes Cook Time: 8 Minutes |
Ready In: 18 Minutes Servings: 4 |
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Ingredients:
1 1/2 tablespoon(s) chili powder |
1 tablespoon(s) brown sugar   unpacked |
2 teaspoon(s) ground cumin |
1 teaspoon(s) garlic powder |
2 tablespoon(s) worcestershire sauce |
20 ounce(s) uncooked lean boneless pork chop(s), Â Â four 1/2-inch thick chops |
Directions:
1. Preheat broiler and coat broiler pan with cooking spray.
2. In a small bowl, combine chili powder, sugar, cumin and garlic powder. Add Worcestershire sauce and stir until paste forms.
3. Rub paste onto both sides of each pork chop, place on prepared pan and broil 4 minutes on each side until inside is no longer pink.
4. Prep time: 10 min
5. Cook time: 8 min
6. Other time: 0 min
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