1. BROWN meat in large skillet; drain. Add 1/4 cup Kraft Sizzling Salads Zesty Fajita Cooking Sauce; cook and stir on low heat 1 min. or until meat is evenly coated. 2. PLACE greens on platter; top with meat, tomatoes and cheese. Drizzle with 1/4 cup Barbecue Ranch Dressing. Serve with additional 1/4 cup dressing.
