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Prep Time: 20 Minutes Cook Time: 13 Minutes |
Ready In: 33 Minutes Servings: 4 |
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From the Weekend ! Ingredients:
1 kg prawns, shelled and de-veined |
300 g string beans, end removed |
10 cherry tomatoes |
1/4 cup olive oil |
1 pinch crushed red pepper flakes or 1 red chile, diced |
3 cloves garlic, chopped |
1 teaspoon dried oregano |
2 tablespoons parsley |
salt and pepper |
2 tablespoons fresh breadcrumbs |
Directions:
1. Preheat grill.
2. Line a baking dish with foil for quick cleanup.
3. Mix all ingredients together.
4. Arrange prawns in front, beans and tomatoes in the back.
5. Grill for 7-9minutes.
6. Remove and serve right from baking dish.
7. Boil 250gms of your favourite noodles for recommended time.
8. Drain.
9. Mix with a pat of butter, salt, pepper and parsley.
10. If you dont want to serve it with noodles, you can enjoy it with rice, mashed or roast potatoes.
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