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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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Delicious served with a tray of red onion, fresh jalapenos, tomatoes, sliced avocados, chopped fresh cilantro or tomatillo based salsa verde on the side for toppings. Guests can prepare these the way they like. Ingredients:
1 (8 ounce) package cream cheese, softened |
1/2 cup salsa |
1/2 cup shredded sharp cheddar cheese |
1/2 cup sliced green onion |
assorted cracker |
Directions:
1. Spread cream cheese evenly on the bottom of a 9-inch pieplate.
2. Spoon salsa over cream cheese; sprinkle evenly with Cheddar cheese and green onions.
3. Serve with crackers.
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