Speedy Garlic Cheese Rolls |
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Prep Time: 0 Minutes Cook Time: 16 Minutes |
Ready In: 16 Minutes Servings: 8 |
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A simple take on those yummy cheesy-garlic biscuits at Red Lobster! Ingredients:
1 pkg refrigerated dough breadsticks (8 in a roll) |
2 tbl olive oil |
1/2 cup shredded chedder |
1 egg, beaten |
garlic salt to taste |
Directions:
1. Open breadsticks and unroll as if one unit to make a rectangle
2. Spread olive oil evenly over surface of dough
3. Sprinkle with garlic salt and cheese
4. Roll a stick of dough up and place into a greased muffin tin
5. Repeat
6. Brush tops of rolls with beaten egg
7. Bake at 350 for 15-18 minutes
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