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Prep Time: 15 Minutes Cook Time: 30 Minutes |
Ready In: 45 Minutes Servings: 5 |
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Elegant and delicious. Try this - you'll love it! Ingredients:
3 lbs small potatoes |
6 cloves crushed garlic |
2 red peppers, quartered into wedges |
4 tablespoons extra virgin olive oil |
3 tablespoons balsamic vinegar |
1/2 cup chopped fresh basil |
salt and pepper |
Directions:
1. Cut potatoes; toss with garlic, oil and peppers.
2. Sprinkle with a bit of salt and pepper.
3. Cook at 350 for 20 to 30 minutes or until done.
4. When cooked, add balsamic vinegar and basil.
5. Toss and serve immediately.
6. This is WONDERFUL!
7. Try it, you'll love it.
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