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Prep Time: 0 Minutes Cook Time: 40 Minutes |
Ready In: 40 Minutes Servings: 8 |
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This is a very quick way to make a easy but good dessert. Any fruit can be used. Ingredients:
4 cups peaches, peeled and chopped |
1 2/3 cups sugar |
1 cup flour |
1/3 cup milk |
1/3 cup butter, softened |
1 egg, beaten |
Directions:
1. Cover peaches with 1 cup of sugar; set aside.
2. Combine remaining 2/3 cup sugar with remaining ingredients in bowl; mix well.
3. Fold in peaches; pour into well greased deep baking dish.
4. Bake in preheated 350 degree oven for 40 minutes.
5. May serve hot or cold with whipped cream or dessert topping.
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