Sparkling Raspberry Jellies |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 2 |
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To avoid confusion jelly to me in Australia is jello to a lot of others who use this site/ Ingredients:
1 (85 g) packet raspberry jelly crystals |
250 ml boiling water |
16 pink marshmallows |
fresh berries (to garnish) |
Directions:
1. Dissolve jelly crystals in boiling water, set aside.
2. Place marshmallows in microwave safe container.
3. Heat in microwave till melted - time depends on your microwave.
4. Whisk marshmallows into jelly mixture.
5. Pour into 2 large glasses.
6. Refrigerate 3 hours till set.
7. Garnish with berries.
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