Sparkling Homemade Ginger Ale |
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Prep Time: 35 Minutes Cook Time: 0 Minutes |
Ready In: 35 Minutes Servings: 2 |
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Begin festivities with this perky ale. (This recipe is from the cookbook How It All Vegan .) Ingredients:
3 cups club soda |
1/4 cup fresh ginger, grated (or 1 tsp powdered) |
2 -4 tablespoons artificial sweetener (to taste) |
cinnamon stick (optional) |
Directions:
1. Mix all ingredients together in a mason jar.
2. (In order to avoid having to strain the ginger ale later, you can place the grated ginger in a tea ball.) Cap tightly and let steep in the fridge for about half an hour or more.
3. Strain out ginger and serve with e cinnamon stick if desired.
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