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Prep Time: 20 Minutes Cook Time: 35 Minutes |
Ready In: 55 Minutes Servings: 6 |
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So very delicious. Ingredients:
1/2 cup finely chopped onion |
4 slices cooked crisp bacon, chopped |
1 teaspoon salt |
1/8 teaspoon pepper |
1 lb tomato, wedges drained |
1/2 cup grated cheese |
1 onion, sliced |
2 lbs ground beef or 2 lbs beef chuck or 2 lbs beef round steak |
1 egg |
1 teaspoon paprika |
1 dash tabasco sauce |
12 stuffed olives, sliced |
1 green pepper, seeded & cut into rings |
Directions:
1. Thoroughly mix chopped (not the sliced one) onion, beef, bacon, egg, & seasonings.
2. Line a shallow baking pan with foil, grease.
3. Shape meat mixture on foil int o a 2-inch thick oval.
4. Top with drained tomatoes, olives, & cheese.
5. Arrange green peppers & onion rings over all.
6. Bake at 400F for 35-40 minute.
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