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Prep Time: 2 Minutes Cook Time: 7 Minutes |
Ready In: 9 Minutes Servings: 6 |
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eat well 1-2-3 dinner and delicious and spicey and decadent tasting. did i say easy??? i serve it over steamed rice with green beans. Ingredients:
3 1/2 ounces fully cooked chorizo sausage, sliced |
1 1/2 lbs shrimp, large deveined and peeled |
1/2 cup dry white wine |
olive oil |
Directions:
1. Heat 1 teaspoon olive oil in a large non-stick skillet over medium high heat.
2. Add chorizo and saute 2 minutes until browned.
3. Add shrimp and saute 1-2 minutes or just until turns pink.
4. Add wine and saute 1 minute or until shrimp are cooked through.
5. Garnish with chopped parsley if desired.
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