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Spanish Sangria
 
recipe image
Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 8
Sangria is known as the summer drink of choice in Spain and Portugal. This drink is a party favorite because it can be prepared up to 5 hours in advance—plenty of time to get everything ready and mingle with guests!
Ingredients:
2 (750 ml) bottles red wine
3 cups apricot nectar
2 small oranges, halved through stem end and cut lengthwise into thin slices
2 lemons, halved through stem end and cut lengthwise into thin slices
2 plums, halved through stem end, pitted and thinly sliced lengthwise
10 green grapes, halved lengthwise
3 cups plain seltzer or club soda
ice cubes for serving
Directions:
1. Stir together wine, apricot nectar, oranges and lemons in a pitcher. (This may be prepared up to 5 hours ahead; keep covered at room temperature.)
2. To serve, add plums and grapes, stir in seltzer, and pour sangria over ice in glasses.
By RecipeOfHealth.com