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Prep Time: 2 Minutes Cook Time: 8 Minutes |
Ready In: 10 Minutes Servings: 4 |
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This is very rich and thick, like a loose pudding. From Bittman's, The Best Recipes in the World. Ingredients:
1/2 lb good-quality semisweet chocolate (or bittersweet) |
4 cups milk |
2 tablespoons sugar |
1 teaspoon cinnamon |
Directions:
1. If your chocolate is in a bar form, chop or grate. Solid bars do not melt well.
2. Put chocolate, milk and sugar in a heavy saucepan over low heat. Whisk slowly until the chocolate melts and sugar dissolves.
3. When it is smooth and steamy, put into mugs and top with a little cinnamon.
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