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Prep Time: 3 Minutes Cook Time: 2 Minutes |
Ready In: 5 Minutes Servings: 1 |
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Simple and delicious, perfect for a cool evening or as an after dinner drink. Ingredients:
1 wedge lemon |
1 tablespoon brandy |
1 1/2 ounces kahlua |
raw sugar |
coffee |
whipped cream |
Directions:
1. Rub lemon around the rim of the glass, then dip into a dish of raw sugar.
2. Warm brandy in a pan or a chafing dish. Pour into glass and ignite. Add jigger of Kahlua and ignite. Pour in hot coffee, leaving about 1 1/2 . Add whipped cream, level to the top of the glass.
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