Spaghetti With Walnuts and Parmesan |
|
 |
Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 4 |
|
From 365 Ways to Cook Pasta Ingredients:
12 ounces spaghetti |
6 tablespoons olive oil |
1 garlic clove, crushed |
1/2 cup finely chopped walnuts |
1/4 cup grated parmesan cheese |
3 tablespoons finely chopped parsley |
Directions:
1. Cook the spaghetti in plenty of boiling salted water until al dente. Drain.
2. Heat oil in a small skillet, saute garlic one minute.
3. Add walnuts, saute 2 minutes.
4. Toss walnuts, spaghetti, cheese and parsley together. Serve.
|
|