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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 8 |
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It's easy to prepare and very kid friendly. My twin toddlers love it. Ingredients:
2 (15 ounce) cans spaghetti (we use campbell's, it should be by the spaghetti o's at the store) |
1 lb ground beef or 1 lb turkey |
2 tablespoons season-all salt |
1 tablespoon onion powder |
2 cups pre-shredded mozzarella cheese |
2 cups pre-shredded cheddar cheese |
Directions:
1. Preheat oven to 350.
2. In a large skillet, add the meat, Season All and onion powder. Brown your meat. Add the 2 cans of spaghetti and heat until warm.
3. Put everything in a casserole dish. First, top with the shredded mozzarella cheese, then top with the shredded cheddar cheese.
4. Put in the oven and bake for about 10 minutes or until the cheese is melted.
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