Spaghetti Squash With Parmesan Cheese |
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Prep Time: 10 Minutes Cook Time: 60 Minutes |
Ready In: 70 Minutes Servings: 6 |
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Easy Spaghetti Squash Ingredients:
1 medium spaghetti squash |
1/2 cup grated parmesan cheese |
1/4-1/2 cup butter |
salt and pepper |
Directions:
1. Take a paring knife and stick little holes all over squash.
2. Put the squash in a baking dish and bake about an 1 hour at 350 degrees F. or until soft.
3. Cut the squash in half.
4. Scoop out seeds and throw them away.
5. Take a fork and scrape the inside of the squash into strings, letting them fall into a serving bowl.
6. Toss with Parmesan cheese and butter.
7. Salt and pepper to taste.
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