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Prep Time: 5 Minutes Cook Time: 60 Minutes |
Ready In: 65 Minutes Servings: 3 |
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A very good sauce to serve over any kind of pasta. Ingredients:
1 (28 ounce) can tomato sauce |
1 teaspoon oregano |
1/2 teaspoon basil |
1/2 teaspoon onion powder |
1 teaspoon garlic powder |
1/8 teaspoon ground red pepper powder |
1 teaspoon sugar |
1/4 teaspoon thyme |
salt and pepper |
Directions:
1. Combine all ingredients into a sauce pan or crock pot and let sit on low heat for 1-2 hours before serving over pasta. |
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