Spaghetti Salad with Italian Dressing |
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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 2 |
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THIS salad is surprisingly flavorful and light, a refreshing change from a mayonnaise-based dressing. There is a nice contrast of textures and it's very easy to make. It can be adjusted to the number of people served. Ingredients:
4 ounces uncooked spaghetti |
1 plum tomato, diced |
1/2 cup sliced fresh mushrooms |
2 tablespoons sliced ripe olives |
1 green onion, chopped |
1 garlic clove, minced |
1/4 cup italian salad dressing |
Directions:
1. Cook pasta according to package directions; drain and rinse in cold water. Place pasta in a bowl; add tomato, mushrooms, olives, onion and garlic. Add dressing and toss to coat. Cover and refrigerate until serving. Yield: 2 servings.
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