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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 8 |
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If you can't find Dorothy Lynch salad dressing look at Dorothy Lynch Salad Dressing. It's good for church dinners and for hot days. Ingredients:
8 ounces spaghetti |
1/2 cup fresh mushrooms, sliced |
1/2 cup black olives, sliced |
1 1/2 cups broccoli florets |
1 1/2 cups cauliflower florets |
1 3/4 cups dorothy lynch salad dressing |
1/4 cup mayonnaise |
1/4 cup sour cream |
1/4 cup artichoke heart |
1/4 cup pepperoni, sliced |
Directions:
1. Break spaghetti into bite size pieces.
2. Cook until barely tender; drain.
3. Add rest of ingredients.
4. Chill.
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