 |
Prep Time: 10 Minutes Cook Time: 25 Minutes |
Ready In: 35 Minutes Servings: 4 |
|
In just 35 minutes you can make this comforting pasta dish filled with spinach and tomatoes in a silky cream sauce. Ingredients:
1 medium onion, chopped |
3 cloves garlic, minced |
1 teaspoon italian seasoning, crushed |
1 (10.75 ounce) can campbell's® healthy request® condensed cream of celery soup |
1/8 teaspoon ground black pepper |
1 (10 ounce) package frozen chopped spinach |
1 cup plain nonfat yogurt |
1 medium tomato, diced |
4 cups hot cooked spaghetti, cooked without salt |
2 tablespoons grated parmesan cheese |
Directions:
1. Spray saucepan with vegetable cooking spray. Heat over medium heat 1 min. Add onion, garlic and Italian seasoning and cook until tender.
2. Add soup, pepper and spinach. Heat to a boil. Reduce heat to low. Cover and cook 10 min. or until spinach is tender.
3. Add yogurt and tomato and heat through. Toss with spaghetti. Sprinkle with cheese.
|
|