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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Grandma's Casseroles - Homestyle Favorites Page 54 Ingredients:
1 lb. hamburger |
16 ounce tomato sauce |
12 ounce tomato paste |
8 ounce mushrooms, sliced |
1 tsp salt |
1 tsp basil leaves |
1 tsp oregano |
12 ounces spaghetti noodles |
2/3 cup mozzarella cheese, shredded |
4 tbsp parmesan cheese, grated |
Directions:
1. Preheat oven to 375 degrees. Cook hamburger in medium skillet over medium heat until browned, stirring occasionally. Drain off any drippings; set aside. Combine tomato sauce, tomato paste, mushrooms, salt, dried basil and oregano in large bowl. Add spaghetti and reserved sausage; mix well. Spoon into lightly greased 1 1/2 quart casserole dish; sprinkle with cheeses. Bake 20 to 30 minutes or until heated through. Garnish with fresh basil and tomato sliced, if desired. Serve hot. Refrigerate leftovers.
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